Restaurant Manager – Stunning Design-led Premium Restaurant Operator
Location: Central London
Salary package: £52,000 + KPI Bonus + Fantastic Benefits
This is a standout opportunity to join one of the most exciting premium restaurant groups in London.
My client operates a collection of iconic, design-led restaurants in prime Central London locations, known for their breathtaking interiors, high-energy atmosphere, and exceptional fresh food and drink. The business is ambitious, fast-growing, and ahead of the curve — creating restaurants people talk about and come back to.
With further premium openings planned in the UK and overseas, now is the perfect time to join a brand on a serious growth journey.
The Role
We’re looking for a Restaurant Manager to lead the front-of-house operation of a high-volume, premium fresh food restaurant. This is a highly visible, guest-facing role for a natural host who thrives on the floor, loves leading from the front, and knows how to create buzz, energy, and unforgettable guest experiences.
You’ll be trusted to run a slick operation, inspire a large team, and deliver flawless service in a fast-paced, luxury environment.
The Person
You’re a confident, charismatic leader with a proven background in premium, quality-led restaurants. You know how to balance commercial performance with exceptional hospitality — and you genuinely love the industry.
What You’ll Bring
- Proven experience running a high-volume, premium restaurant
- Strong leadership of large front-of-house teams
- Outstanding guest engagement — you’re a true host, not a back-office manager
- The ability to maintain exceptional service standards under pressure
- A hands-on, energetic approach with a passion for table-touching and guest loyalty
- A drive to raise the bar, push standards, and grow with an ambitious brand
Package
- Up to £52,000 salary + KPI bonus
- Excellent benefits and staff discounts
- Clear progression within a fast-expanding premium group
- The chance to be part of something genuinely exciting
Why This Role?
Because this isn’t just another Restaurant Manager job.
It’s a chance to lead a destination restaurant, work with a forward-thinking operator, and take your career to the next level.
We welcome applicants from all backgrounds and are proud to be an inclusive employer.